TASTING MENU

Anna Rita suggests

Per person

€47

Cover charge

€3

Tender fillet of codfish, bread sauce and chickpeas from Valentano with rosemary                 

                                                  

"Cappellacci" stuffed with porcini mushroom and white quail ragout  

 

Pappardelle with hand-chopped duck sauce

                                                  

Herb crusted loin of lamb and cardoncelli mushrooms

        

Small cheese selection 

 

Roasted pears with rosemary and lesser calamint, spiced ice cream and toasted almonds                                                                                                                   

NEL CUORE DEL CENTRO STORICO DI ORVIETO

L’ospitalità Italiana fin dai più piccoli dettagli, le tovaglie stirate e l’argenteria lucidata.
È l’insieme dei gesti che definisce uno stile: il viaggio comincia dal tavolo.

 

TO START

Some extraordinary, rare, precious products that we have chosen to let  you start in the best way…

Our bread with butter (from Normandy) and anchovies (from Porto Santo Spirito)

Smoked salmon “Loch Fyne” with melon and yugurt sauce

Carpaccio of red prawns from Porto Santo Spirito with burrata, pesto and dried tomatoes 

                                                                                                                                                               

Goose foie gras patè with dried fruits and brioche loaf 

Culatello di Zibello D.o.p. "Podere Cadassa"

Cured meats with canapes with liver “salmì” 

€15

€15

€18

€20

€18

€13

.

You need to try

the salmon with an iced vodka or gin, the anchovies or the foie-gras with Muffato, the cured meats with a flute of spumante…

Drink pairing

Gin Blackwood's Vintage 2012

Blackwood's Vodka

Orvieto Classico Sup. “Pourriture Noble” Decugnano dei Barbi

Brut Metodo Classico Decugnano dei Barbi

€6

€6

€13

€6

OUR MENU

Starters

Soft egg, fall vegetables, beans from Gradoli, bread and new harvest olive oil

Octopus, greens, fava bean puree and wild fennel

Tender fillet of codfish, bread sauce and chickpeas from Valentano with rosemary

Deep-fried snails, potato and Pioppini mushrooms sauce, parsley sponge 

Veal head and tongue , green sauce and sweet and sour vegetables

€12

€13

€13

€12

€12

First Courses

"Cappellacci" stuffed with porcini mushroom and white quail ragout 

Cavalieri "spaghettone" with smoked herring, shallot gratin and fresh cilantro 

Tortelli stuffed with roasted eel and creamy onion with vinegar and orange

Pappardelle with hand-chopped duck sauce“

Risotto with black garlic and goat cheese, sausages and chicory powder (20 min.)         

€13

€13

€13

€13

€13

Main Courses

Zander, butter and lemon, pan-fried spinach and pistachio 

Deer sirloin, berry sauce and polenta with hazelnuts 

Pigeon with foie gras, brioche loaf and roasted plums

Herb crusted loin of lamb and cardoncellimushrooms

Deboned quail stuffed with dried  fruits, liver canapè

€19

€20

€25

€19

€19

Our Cheese

Pecorino from Pienza with honey 

Selection of goat cheese with green tomato jam

Mountain cheese selection

Taleggio with cinnamon pear compote

Spicy Gorgonzola with Sechuan pepper and dark chocolate

Selection of cheese with homemade jams 

€12

€12

€12

€12

€12

S. Q.

Our Desserts

Hazelnut, chocolate and coffee

Roasted pears with rosemary and lesser calamint, spiced ice cream and toasted almonds

Souvenir of a travel in Sicily

Our interpretation of a diplomatico cake

"Pain perdu”, hot caramelized bananas, Rhum and raisins ice cream   

Homemade sherbets

€9

€9

€9

€9

€9

S.Q.

WINES BY GLASS

To start in the best way

Brut Metodo Classico - Decugnano dei Barbi

Blackwood's Gin Tonic (Spanton n.1 London Tonic) e piccolo apetizer

€6

€7

White wines

Orvieto Classico Superiore "Vigna del Prete" Custodi/Umbria

                                  

I.g.p, Lazio Viognier "Hermes" 

                    

I.g.p. Umbria Grechetto "05035" Bussoletti/Umbria   

                            

D.o.c. Verdicchio dei Castelli di Jesi "Pignocco" Santa Barbara/Marche

                           

€6

€7

€5

€5

Rosè wines

I.g.t. Umbria "Monaldesco" Le Velette/Umbria

                              

€5

Red wines

D.o.c.g. Chianti Classico Riserva "Vigna Barbischio"  Alongi/Toscana

D.o.c.g. Montefalco Sagrantino Adanti/Umbria   

              

D.o.c.g. Barolo "Bussia" Barale Fratelli/Piemonte      

                         

D.o.c. Colli Piacentini Cabernet Sauvignon "Stoppa" La Stoppa/Emilia Romagna   

 

€7

€7

€15

€7

Sweet wines

Orvieto Classico Superiore Muffa Nobile "Calcaia"  Barberani/Umbria     

                            

Sagrantino di Montefalco Passito D.o.c.g. Adanti/Umbria   

                                 

Moscadello di Montalcino La Poderina /Toscana                 

                   

Sherry “Vina 25” Pedro Ximenez  Lustau/Spagna 

                                     

€13

€8

€7

€6

© 2019 I SETTE CONSOLI

Piazza Sant'Angelo, 1A  ·  05018  ·  Orvieto TR  ·  Italy

P. IVA 01500930555

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