TASTING MENU
Anna Rita suggests (for all table mates)
Per person
€62
Cover charge
€3
Soft egg, potato sauce, Parmigiano crumble and winter vegetables
“Cannellotti” filled with salted codfish and pan fried artichokes
Tagliatelle with rooster sauce
Pork tenderloin wrapped in pancetta, “Purgatorio” beans cream and black lentils
Small cheese selection
Millefeuille with Diplomat cream and apples with cinnamon
NEL CUORE DEL CENTRO STORICO DI ORVIETO
L’ospitalità Italiana fin dai più piccoli dettagli, le tovaglie stirate e l’argenteria lucidata.
È l’insieme dei gesti che definisce uno stile: il viaggio comincia dal tavolo.
TO START
Some extraordinary, rare, precious products that we have chosen to let you start in the best way…
Our bread with butter (from Normandy) and XXL anchovies from Cantabrico
Carpaccio of red shrimps from Porto Santo Spirito with burrata, basil and dried tomatoes
Goose foie gras terrine with dried fruits, brioche loaf and wine caramel
Canapes with liver “salmì
Local ham from Sugano, “Fattoria La Cerchiara”
Organic “Castagnolo” ham aged 24/30 months with chestnut flour
Local “Lombetto” from San Venanzo
€20
€25
€25
€12
€16
€16
€16
Drink pairing
Umbria I.g.t. Vendemmia Tardiva "Il Raggio" - Le Velette
Brut Metodo Classico Millesimato 2019 Lungarotti
Blackwood’s Gin Tonic
Tanqueray Gin Tonic Alcohol free
Negroni Cocktail
Select Spritz
€10
€7
€8
€8
€8
€7
OUR MENU
Starters
Soft egg, potato sauce, Parmigiano crumble and winter vegetables
Pumpkin soup, salted codfish and crunchy bread
Tripes with tomato sauce, “Tuscia” beans Roman mint and Pecorino Romano
Octopus, chickpea and black cabbage soup
€16
€18
€16
€18
First Courses
“Cannellotti” filled with salted codfish and pan fried artichokes
Tagliatelle with rooster sauce
Homemade Pasta stuffed with three roasted meats, gravy and celeriac cream
“Carnaroli” Risotto with aromatic herbs, snails and goat cheese
€16
€16
€18
€18
Main Courses
Tender salted codfish, chickpeas from Tuscia region and kale
Herb crusted rack of lamb, potato flan and light garlic sauce
Pork tenderloin wrapped in pancetta, “Purgatorio” beans cream and black lentils
Pigeon “en casserole” with foie gras escalope and Cardoncelli mushrooms
€26
€26
€25
€35
Our Cheese
Selection of local goat cheese with green tomato jam
Selection of Alpine cheese with “mostarda”
Selection of cheese with homemade jams
€15
€15
S.Q.
Our Desserts
Millefeuille with Diplomat cream and apples with cinnamon
Lemon curd tart with meringue and berries
Vanilla and bergamot crème brulée, orange sorbet
Ricotta cheese, coffee and anisette
Homemade sherbets
€10
€10
€10
€10
S.Q.
WINES BY GLASS
To start in the best way
Umbria I.g.t. Vendemmia Tardiva "Il Raggio" - Le Velette
Brut Metodo Classico Millesimato 2019 Lungarotti
Blackwood’s Gin Tonic
Negroni Cocktail
Select Spritz
€7
€8
€8
€8
€7
White wines
D.o.c. Orvieto Classico Superiore Custodi/Umbria
I.g.t. Umbria "Cervaro della Sala" Antinori/Umbria
D.o.c. Collio Bianco Malvasia Istriana "Soluna" Livon/Friuli Venezia Giulia
Goriška Brda Jakot Prinčič/Slovenia
€8
€20
€8
€7
Red wines
I.g.t. Umbria Sangiovese Palazzone/Umbria
D.o.c.g. Montefalco Sagrantino Adanti/Umbria
D.o.c. Friuli Rosso Cabernet Franc Livon/Friuli Venezia Giulia
D.O. Mencia Meco "Ribeira Sacra" Casa de Outeiro/Spagna
Sweet wines
€8
€10
€8
€7
Orvieto Class. Sup. Vendemmia Tardiva Palazzone/Umbria
D.o.c.g. Montefalco Sagrantino Passito "Cocrè" Romanelli/Umbria
D.o.c. Malvasia delle Lipari Passito "Nona Espressione" Punta Aria/Sicilia
Sherry “Murillo” Pedro Ximenez Centenary Lustau/Spagna
Vintage Port 1980 Graham's/Portogallo
€9
€13
€15
€16
€25
© 2019 I SETTE CONSOLI
Piazza Sant'Angelo, 1A · 05018 · Orvieto TR · Italy
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